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MEXICAN AVOCADO AND CHICKEN WRAP

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For more recipes and information, go to www.avocadofiesta.com MEXICAN AVOCADO AND CHICKEN WRAP When the guys get together to watch a game, this is the kind of snack they crave! Or, to serve guests at a cocktail party, cut the wraps into one-inch pieces and they 9re perfect to pass around. 1 cup cooked chicken strips 4 slices, crisp bacon, crumbled 1/2 cup chopped tomato 1/4 cup corn kernels 1/4 cup chopped cilantro 1/2 cup prepared blue cheese dressing Hot sauce, to taste 2 fully ripened avocados from Mexico, halved, pitted, peeled and thinly sliced 4 flour tortillas (10-inch), warmed In bowl, combine chicken, bacon, tomato, corn and cilantro.

Stir in blue cheese dressing and hot sauce, if desired. To assemble wraps: Spoon chicken mixture in center of one side of each tortilla, dividing evenly; top with avocado slices. Fold sides over filling, gently roll until tortillas completely wrap around filling.

To serve, cut each wrap diagonally in half and place, seam side down, on a plate. YIELD: 4 portions ... more. less.

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